About This Podcast
In this episode, we unpack a simple but urgent question in medical education: can a hands on culinary medicine course work just as well over live video as it does in a teaching kitchen? You will hear how a seven module class taught future doctors to turn nutrition guidelines into practical, patient focused advice, and why the virtual cohort held its own against in person learning.
Source Article
- Title
- Comparison of Effectiveness regarding a Culinary Medicine Elective for Medical Students in Germany Delivered Virtually versus In-Person
- Authors
- Published
- 2023
- Journal
- Nutrients
- DOI
- https://doi.org/10.3390/nu15194281